Soft Serve Ice Cream
New Zealand Style
What is New Zealand style ice cream?
Hokey Pokey is New Zealand’s favorite ice cream flavour, invented in 1953, and it’s our signature flavor. Our version is made from a special light crunchy golden toffee (made in store) blended through ice cream into a New Zealand style of soft serve.
Every one of our flavors is made in store, to-order. For each flavor we take premium Californian ice cream (or our non dairy ice cream base) and blend it on the spot to create a dessert that is richer and creamier than your traditional soft serve.
We have Hokey Pokey and every other flavor available non-dairy*, with a non dairy base that will surprise you with its richness and creaminess and similarity to real ice cream.
*traces of dairy due to blending process
Please advise staff of any allergies - nuts used on premises
MADE IN-HOUSE, TO ORDER
Current Flavors
Every one of our flavors is made in store, to-order, and every flavor is available dairy or non-dairy. Shakes available in any flavor.
Hokey Pokey
New Zealand’s most popular ice cream flavor. Special light crunchy toffee, made in store, blended through ice cream.
Chocolate Hokey Pokey
Italian chocolate paste blended with hokey pokey to create a rich mousse-like textured soft serve with a Hokey Pokey crunch.
Hazelnut Hokey Pokey
Hazelnut soft serve with crunchy roasted hazelnut hokey pokey toffee and a sprinkle of soft dark chocolate.
Hokey Pokey Butter Pecan
Pecan hokey pokey soft serve topped with roasted pecans, hokey pokey whipped cream, and hokey pokey butter drizzle.
Banana Storm Cloud
Banana soft serve topped with a chocolate cream cloud stuffed with mini marshmallows and milk chocolate chips.
Strawberries and Cream
Strawberry soft serve made with real strawberries, topped with strawberry whipped cream and strawberry dust.
Raspberry Romance
Raspberry soft serve topped with raspberry drizzle and raspberry white chocolate bark and hearts.
California Orange
Sweet and fresh orange soft serve topped with candied orange and dark orange chocolate pieces.
Espresso Deluxe
A smooth and bold espresso soft serve topped with chocolate coated roasted almonds and Hokey Pokey crunch.
Chocolate Mocha Mousse
Smooth creamy chocolate espresso soft serve topped with mocha drizzle and dark chocolate bits.
Desserts
CLOUD CAKE
(PAVLOVA)
The classic dessert from down under, a special meringue cake with a soft marshmallowy center. Served with fresh fruit and whipped cream, or add any flavor of ice cream for the ultimate New Zealand style sundae!
MUD CAKE
Rich fudgey chocolate mud cake served warm with chocolate drizzle. Served with fresh berries and whipped cream, or add your favorite flavor of ice cream.
